Mostly a 1 woman show (Jeri), along with my helper (Evelyn )who joins for holiday baking. Home baker, sushi chef and lover of making people say “Wow, that is the best thing I have ever ate”. I focus on balancing the sweetness of baked goods as most commonly available ones are way too sweet. Hence the name Bettersweet! :)

All goods are made from scratch—no boxed cake mix, and no pre-made fillings, frostings or treats. We do our best to make the highest quality food and only use pre-made items for decoration purposes (like sprinkles).

Goods are made from scratch and baked in a home kitchen. Cleanliness and temperature control measures are taken to ensure everything is safe to eat. Owner maintains a food handler’s permit and works in the restaurant industry.

Not for resale - processed and prepared without the benefit of state or local inspection.

Located in Clinton, Utah (near Clinton Elementary). For the sake of protecting myself from scammers and harassment, I keep my address private until payment has been made. Don’t worry, you will get your pick-up location!

You can email:

BettersweetBakehouse@gmail.com

Or text:

(801) 896-4001